Don’t have much time to cook and a great desire to eat something tasty and light, that doesn’t make you feel guilty? Here is a perfect recipe for you, your friends and your family. A vegan proposal that everyone likes also a protein version using the sauce with high-protein vegetable patties.
Wash the potatoes very well with the peel and put them in a pot with plenty of water and add a handful of coarse salt. Put the pot on the fire and bring to a boil, letting the potatoes cook until a fork pokes through and finds no resistance. Prepare a bowl by putting the vegetable butter in the bottom, now peel the potatoes while they are still hot and mash them, collecting the pulp in the bowl with the vegetable butter. Mix the puree with a wooden spoon and add the cold rice milk slowly, continuing to mix until the mixture has reached the desired consistency; finish by grating nutmeg. Open 2 jars of Cascina San Cassiano Tomato sauce with vegetable balls or High in protein tomato sauce with vegetable balls and pour into a skillet, cover with a lid and cook over medium heat, keeping the sauce from shrinking too much. Serve the vegetable balls in tomato sauce with warm mashed potatoes.
This dish is also excellent with:
Tomato sauce with vegetable balls and chilli pepper
Tomato sauce with vegetable balls and 3 spices
Cascina San Cassiano s.r.l.
Corso Piave, 182 – 12051 Alba (CN) ITALY
P.IVA 02657120040
Tel: +39 0173 282638
