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Tomato sauce with Porcini mushrooms and Garessine chestnuts
Description: tasty tomato sauce made with Porcini mushrooms and chestnut from Garessio, a village in Piedmont mountains; ready to use sauce ideal with rice or pasta dishes and with bruschetta.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: ideal with bruschetta, to season pasta or polenta.
Pairing with other products: ideal with pasta Cascina San Cassiano. |
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