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Salami with Barbaresco wine in olive oil
Description: typical Piedmont salami seasoned with Barbaresco wine in olive oil, ideal to be consumed alone or with starters.
The olive oil used as preservative is perfect also to flavor starters, pasta dish or main course.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: ideal with starters or canape, as appetizer or to enrich vegetable side dish.
Pairing with other products: ideal with tume (typical Piedmont cheese), grilled vegetables and starters in olive oil Cascina San Cassiano.
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