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Sweet sauce prepared with strawberries, “Balsamic vinegar of Modena P.G.I.”and sugar. It is perfect in combination with seasoned and spicy cheeses or to garnish canapés and croissants.
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A sauce with a high concentration of strawberries, with a sweet and refined taste. It is ideal paired with aged cheeses or spread on bread and savory croissants.
Balsamic vinegar is produced in the provinces of Modena and Reggio Emilia. It is obtained with grapes must (fermented, cooked or concentrated) and vinegar. With its taste sweet and acid, the pairing with strawberries is deemed as for true gourmet people! This sauce is produced with a very high percentage of strawberries, which by evaporating leave their most delicate aroma in a concentrated way.
Cascina San Cassiano s.r.l.
Corso Piave, 182 – 12051 Alba (CN) ITALY
P.IVA 02657120040
Tel: +39 0173 282638