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Fondue with truffle Tuber aestivum
Description: a delicious cheese cream flavoured with truffle, suitable to many recipes; ideal with canapè, pasta dishes or vegetables, superb with vol au vent.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: ideal with canapè, rice and pasta dishes, superb with vol au vent.
Pairing with other products: ideal with pasta Cascina San Cassiano.
Net weight: 180 g
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