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Olive oil flavoured with truffle Tuber Æstivum
Description: high quality extra virgin olive oil from the Ligurian Riviera, in north east of Italy, flavoured with truffle, ideal for any kind of recipe. A very fine seasoning for raw meat, rice and egg pasta dishes.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: ideal as seasoning for pasta, rice and raw meat.
Pairing with other products: superb with pasta dishes Cascina San Cassiano.
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