|
|
Piedmont acacia honey
Description: scented, delicate and characterized by a pale yellow color, the acacia honey from Piedmont, Roero and Monferrato, has tonic and detoxifying properties.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: as sweetener, to spread on bread, ideal with yoghurt, ice creams and cheese, or as substitute of traditional sugar in dessert recipes.
Pairing with other products: ideal with fruit in syrup, Piedmont IGP hazelnut cake, hazelnut and cocoa cream and tume (typical Piedmont cheese) Cascina San Cassiano.
|
|