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Lemon marmalade
Description: marmalade only made by fruit pulp and cane sugar, without added colorings or preservatives. An intense aroma and a pulpy texture that make it perfect with biscuits and desserts or paired with fresh cheese.
How to use: ready to use product, just open and enjoy it, alone or with other Cascina San Cassiano products, or as ingredient for tasty recipes.
Consumption suggestions: to spread on bread, ideal with cakes, biscuits, desserts and yoghurt, for filling croissant and fruit tarts or with fresh cheese.
Pairing with other products: ideal with soft amaretti and cakes Cascina San Cassiano.
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